Menus
Please note: due to seasonal price fluctations and availability of produce, please contact us to ensure that your chosen menu(s) are available as advertised below.
Starters & Soups
Our selection of Starters & Soups are listed below.
Please feel free to contact us to discuss your menu options
Starters |
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Fan of Honeydew Melon with a Mango and Strawberry Fruit Coulis£3.50 |
Strawberry,Pineapple and Kiwi Fruit Salad with a Grenadine Fruit Syrup£3.75 |
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Plain Smoked Salmon with Capers Lemon and Brown Bread £4.75 |
Traditional Prawn Cocktail with a Thousand Island Dressing flavoured with Glayva Liqueur £4.50 |
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Chicken Liver Pate with Cumbernauld Sauce and Mitchells Oatcakes £3.25 |
Haggis Bennachie, a Gateaux of Haggis, Neeps and Tatties resting on a Whisky Sauce £4.95 |
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Fan of Honeydew Melon with a Basket of Fresh Water Prawns bound in a rich Thousand Island Dressing flavoured with Glengoriach Whisky £4.15 |
Poached Smoked Salmon Terrine with a Walnut and Cider Oil Dressing £4.95 |
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Feta Cheese and Roasted Cherry Tomato Salad with a Balsamic and Apple Cider Dressing £4.15 |
Avocado and Crab Towers with a Lime and Chilli Dressing £5.25 |
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Half Gala Melon filled with Tropical Fruits and served with an Elderberry Fruit Syrup £4.50 |
Avocado and Salmon Terrine wrapped in Smoked Halibut and served with Roasted Cherry Tomatoes £5.25 |
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Wild Game Terrine with a Red Cabbage and Pear Compote with a Beetroot and Balsamic Vinaigrette Dressing £4.50 |
Wild Mushroom Brioche filled with wild Mushrooms in a Sherry and Cream Sauce £5.25 |
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Cold Poached River Dee Salmon with Lemon and Brown Bread £4.45 |
The Barn and Bushel Assiette of Starters Butterfly King Prawns; Game Terrine; Poached Salmon and Avocado Terrine Served with an assorted Lettuce Leaf Salad £6.25 |
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Smoked Salmon and Mackerel Terrine flavoured with fresh Chives and Red Onions £4.50 |
Warm Scallop Salad with a Chervil and Turmeric Butter SaucePrice is dependant on current Market price |
Soups |
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Cream of Tomato with Fresh Basil£2.50 |
Scotch Broth £2.50 |
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Potato and Leek £2.50 |
Cream of Vegetable £2.50 |
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Cream of Chicken and Sweetcorn £2.50 |
Pea and Ham £2.50 |
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French Onion £2.50 |
Apple and Stilton £2.50 |
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Cream of Cauliflower £2.50 |
Carrot and Coriander £2.50 |
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Cock-a-Leekie £2.50 |
Celery and Apple £2.75 |
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Cream of Parsnip with a Mild Curry Froth£2.75 |
Cullen Skink £2.75 |
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Wild Mushroom and Watercress £2.75 |
Lobster Bisque £3.15 |
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Sea Food Chowder £3.50 |
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| All Soups are served with speciality bread and butter | |
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