Thursday 21st February 2008
TREAT YOUR MUM TO A MEAL OUT THIS MOTHERS DAY
Diners are being urged to move fast to secure a special Mothers Day treat at Thainstone’s Barn and Bushel restaurant in
Inverurie.
Bookings are now being taken for the Sunday carvery on March, 02, with sittings available at 12.30pm, 2.30pm and 4.30pm.
Graham Fryers, Highland Cuisine executive chef said it was the ideal opportunity to reward mum with a special treat.
"We all know how hard our mums work and Mothers Day comes but once a year so why not let mum take a rest and treat her to a
lovely lunch – cooked by someone else!
“There has already been a lot of interest in the Mothers Day carvery at our Barn and Bushel restaurant and I would urge people
to move fast to avoid disappointment.”
For more information, to book and for prices please contact Highland Cuisine on (01467) 623867.
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